savoury cheese strudel recipe

Bake at 400° for 25 minutes or until golden. Now, roll up the Cabbage Strudel and bake in an oven at 200 degrees/ 400 °F for approx. Savoury strudel with spek, pumpkin and cheese – the recipe INGREDIENTS. In a medium sized bowl, gently stir the blueberries and blueberry fruit spread together. Ingredients. Pour over a little water and cook until soft. Mushroom and Chestnut Savory Strudel Mushroom and Chestnut Savory Strudel. The topfenstrudel dough is made with wheat flour, warm water, and oil. Cook, stirring occasionally, until onion is tender – around 8-10 minutes. Cut the onions into thick wedges. 1. When the sausage is half cooked, add the slices of mushrooms and continue to cook for about ten minutes. Toast oats in a baking pan, stirring occasionally, until pale golden, about 12 minutes. Cut the carrots into thick batons. Stay about 1 inch away from the edge. There is the magic of a dinner made with love, the magic of perfumes. The strudel was so delicious! Check and if dough hasn't puffed and isn't browned on top, put in for another 5 min or more. 30 minutes. I was able to have it ready for the oven in about 30 minutes and that included gathering all the ingredients and making pastry. 3. Instructions: (Savoury) Strudel Directions Heat olive oil in large skillet or wok on medium-high heat. Add 3/4 of the Cheddar cheese, apples, and rice to the sausage in the skillet. 1. … Cook the mushrooms. Mix well together and knead into a dough. Pair with a nice dry white. Savory Vegetable Strudel With Goat Cheese Two Kooks In The Kitchen apple, egg, olive oil, red pepper, kosher salt, ground pepper and 8 more Lentil and Roasted Root Vegetable Strudel Oh My Veggies Savory Cheese...Read More » Fish pie doesn't have to mean heavy mashed potato. 2-3 tablespoons lemon juice about ½ lemon. Chop the cabbage into small pieces, add to the bacon and season with salt, pepper and caraway. Remove bacon, reserving 1 tablespoon drippings in skillet, and let drain on paper towels. Preheat oven to 350°F (180°C). Step-by-Step. Add the butter to a large skillet over medium heat. Turn over on … Mix well; add salt and black pepper. SPRAY a baking sheet with non-stick cooking spray. Sprinkle third layer of buttered phyllo evenly with 2 tablespoons of each cheese … (The strudel can be refrigerated at this point for up to 8 hours before baking.) Cover dough with a tea towel and allow to sit at least 1 hour while desired filling is prepared. Remove from heat. All I know is that I ate it as a child in Croatia. Filo-topped fish pie. Bread. Unfold filo sheets onto a flat working surface. Add the green onions or scallions and cook 2 minutes more. Preheat oven to 350 degrees F. Using a hand-held mixer, beat cream cheese, granulated sugar, egg, vanilla extract and lemon zest until well combined and creamy. 3. Add minced garlic and stir. Place the phyllo, seam side down, on a lightly greased broiling rack in a broiler pan. This vegetable strudel recipe wraps a savory filling of sweet potatoes, onion, peppers, apple, spinach & goat cheese in a flaky puff pastry. Onion, diced – 1 medium Fold over dough containing mixture and brush with melted butter, fold over 2 inches of ends of dough sheet & flip over again and brush with butter. Cut diagonal slits at an angle in top of strudel. Bake on a greased sheet pan at 375 degrees for 30 min. Check and if dough hasn't puffed and isn't browned on top, put in for another 5 min or more. Pre-heat an oven to 400 F. Melt butter. Open the puff pastry on the work surface. Spray the top with olive oil, black pepper, some Italian seasoning and some shredded cheese. Gibanica – a Serbian recipe for a delicious layered cheese pie or cheese pita made with phyllo or yufka dough and lots of cheese. Leave the mixture to cool for a while and then brush the filling over the strudel dough. Rating: 5 stars. Instructions. grabandgorecipes.com/vertuta-moldovian-savory-strudel-placinte-placinta You make this savoury strudel by buttering and layering six sheets of phyllo pastry. Crumble the feta cheese on top and mix well to combine.. Instructions. In a large bowl mix the onion and chives together with the well-drained spinach. Place strudel, seam side down, on a baking sheet coated with cooking spray. Meyer Lemon-Asparagus Galette. Set aside. Mash potatoes. Healthy Chicken Recipes. 15 ratings. Preheat the oven to 180ºC. Fillings for Savory Strudel Salt; pepper, nutmeg, to salt and pepper to taste 2 tb Green Onions chopped 1 lb Ricotta; farmers cheese or POTATO CHEESE 1 Egg 3 md Onions; chopped 3 tb Vegetable oil 5 md Potatoes POTATO FILLING: 1. Heat the 1 tbs olive oil in a large saucepan. Cook onions in oil until they … Butter the second sheet also. Jan 11, 2019 - Explore Monya Morgan's board "Strudel recipes", followed by 539 people on Pinterest. Cook the broccoli and bell pepper. In a 2 cup measuring cup, place eggs, oil and enough warm water to reach the 1 1/4 cup mark. Sift the flour, paprika and salt into a clean bowl and make a well in the centre. I said goodbye with gratitude to craft and seasonality, the two words that I chose last year and that made me stronger and more focused. In a medium sized bowl, gently stir the blueberries and blueberry jam together. PREHEAT oven to 375°F. SAVORY CHICKEN VEGETABLE STRUDEL Recipe - Ingredients for this SAVORY CHICKEN VEGETABLE STRUDEL include diced cooked chicken, shredded carrots, finely chopped broccoli, finely chopped red pepper, shredded sharp cheddar cheese, Mayonnaise, garlic, minced, dill weed, salt, pepper, tubes refrigerated crescent rolls, egg white, beaten. Desserts. To skillet, add spinach and garlic; cook, stirring occasionally, over medium heat until until spinach wilts. Gibanica is one of the most popular dishes in Serbia. Cook onions in oil until they are brown and crispy. Using a potato masher, crush together the I leave potato skins on for extra flavor and texture. MAKE STRUDEL: Unfold puff pastry sheet onto flat lightly floured surface. (If puff pastry is not pre-rolled, roll it on floured surface to approximately 12 x 10 inch rectangle.) Spoon vegetable mixture into center, leaving enough room to fold dough over like an envelope. Wrap vegetable mixture by overlapping dough from sides and ends. Brush butter over top of strudel. This hearty Cabbage Strudel is the classic amongst Austria’s savoury strudels. add the peppers and … Stir in rest of ingredients. Then add the potato chunks, apples, salt & pepper, and cook for a few minutes. Roasted Brussels sprouts and potatoes go so well with bacon and Brie in my shortcut strudel. Preheat oven to 400 degrees F. Place each sheet of pastry dough on a baking sheet; set aside. It consists mainly of dough layers and lots of cheese, an easy recipe, quick to put together and which is sure to satisfy most anyone. Breakfast. Mushroom strudel – saute 2 cups of mushrooms and 2 … While phyllo dough seems intimidating, it's very easy to work with when you get the hang of it! Place the sheets in a tray, basting each with melted butter. There is an homemade savoury strudel. Strudel Dough: In a large mixing bowl, whisk together flour and salt. See recipes for Ham & cheese strudel, Savoury strudel too. Preheat oven to 400°F (204°C). Add the mushrooms, fennel seeds, 1 teaspoon salt and 1 teaspoon pepper to the sausage and cook for 10 minutes, … Method. Preheat the oven to 400°F | 204°C. Using a sharp knife, make holes or diagonal slits in the top of the strudel for steam to escape. Add the Parmesan cheese, breadcrumbs, nutmeg and pepper. Apples aren't just for desserts. Brush the top and sides of strudel with the rest of the beaten egg. 3. Brush the top and sides of the strudel with the egg wash to give the finished strudel a golden brown crust. Sprinkle the cheese over the mushroom mixture. Transfer the strudel, seal side down, to a well-greased baking sheet. 2. Increase the oven temperature to 400 degrees. Directions. May be served warm or chilled. ½ cup peas, frozen or fresh. Peel them as soon as they are cool enough to handle. Add salt and pepper to taste. Recipe developed with Arborea. Meanwhile, preheat oven to 350°. Brush entire strudel … Bake at 400° for 25 minutes or until golden. Arrange the Speck slices on top of the puff pastry. 2. Fold the top of the pastry over the filling and pinch all the edges shut. Here is the recipe for the filling I used for the savoury version. Unroll the puff pastry. Brush the outside of the roll with butter, and sprinkle with remaining 2 tablespoons Parmesan cheese and remaining 1/2 tablespoon poppy seeds. It' a perfect party snack or just an afternoon snack. Mix the blue cheese and walnuts in a bowl. Here's a selection of 25 savory apple recipes. Repeat method with remaining ingredients to make second strudel. I talked for so long about simple, seasonal recipes, those recipes that make you feel good, that I had to share this, a savoury cake, a strudel, that embodies all these characteristics. Chop the vegetables and mushrooms, let cool, then stir in the cheese. Mix. Repeat with two more sheets of phyllo. Let stand 5 minutes. Light, crisp pastry tops this tomato-based recipe with halibut, sea bass and prawns. Make several diagonal slits, about 1/4 inch deep, across the top of … This recipe would make a welcome addition to … In a nonstick skillet, saute mushrooms and tomatoes in 2 teaspoons oil from sun-dried tomatoes until mushrooms are tender. Meal Type. Lightly brush butter on one sheet then place a second sheet on top. Strudel Recipes. Step 4. Add in onions, fennel, asparagus and peppers and sauté for 3 minutes or until slightly softened. SQUEEZE liquid from thawed spinach until completely dry. Bake refrigerated strudel in 400 F. oven 35 to 40 minutes or until golden brown. Starting at long edge, roll up jelly-roll fashion. Strudels can be assembled ahead of time. Peel the cooled squash and mash the flesh in a large bowl. Hungarian cheese strudel recipes – how to make cheese strudel with phyllo dough in 14 steps at home.. Easy homemade cake recipe from Hungary to bake strudel with simple and tasty ingredients like ricotta cheese, sweet cow cheese or cottage cheese, raisins, and phyllo pastry dough.. 2 tablespoons olive oil (divided) 1/2 medium-size yellow onion, thinly sliced (about 3/4 cup) Set aside. 2 homemade recipes for ham & cheese strudel from the biggest global cooking community! Roll out … Form the pastry into a rectangle. It’s sweet and slightly savory while being cozy and comforting without being too heavy. In a large skillet, cook bacon over medium heat until crisp. This savory Greek "pie" has a creamy spinach and feta cheese filling layered between sheets of crispy phyllo dough. Place the salt and spices in a pestle and mortar and coarsely grind. Remove from the oven and allow the strudel … Cabbage Strudel. In a large skillet, sauté the onion in extra-virgin olive oil. Check and if dough hasn't puffed and isn't browned on top, put in for another 5 min or more. Preheat the oven to 220℃ (200℃ fan)/425°F/gas mark 7. Trim the stems, then roughly chop the caps and stems. Any leftover strudel reheats beautifully in a 350 degree oven … Add shredded spinach and stir until spinach is wilted. Cook the sausage, breaking up into small pieces for 5-7 minutes. Great for a nice brunch or a luncheon gathering. Sprinkle 1/2 the remaining Cheddar cheese down … Ingredients. Cut diagonal slits at an angle in top of strudel. Bake at 350°F (180°C) for 30-35 minutes, or until the pastry is a deep, golden brown. Heat oven to 350 degrees. Stir in the leeks, cheese, sage, salt and pepper. Cut the roll in half, and transfer to a parchment- lined baking pan. Place strudel, seam side down, on a baking sheet coated with cooking spray. —Carole Holt Mendota Heights 250 grams of puff pastry; 100 grams of speck ham; 200 grams of Scamorza cheese; 150 grams of cream cheese; Pumpkin q.b. Prepare a medium-hard dough from the flour, 1 egg, oil, vinegar and water; roll into sheets. Favorite Recipes. Remove from heat; set aside until cooled. Heat the oven to 400F. Place parchment paper onto a half sheet pan with rimmed sides. Carefully place one sheet of phyllo onto the parchment, while making sure the others are covered with a damp kitchen towel. Spray phyllo sheet all over with olive oil spray then sprinkle with grated cheese and black pepper. Recipe Index. Fold over dough containing mixture and brush with melted butter, fold over 2 inches of ends of dough sheet & flip over again and brush with butter. Cooking sausage and mushrooms. Beat 1 egg in a bowl and add to the skillet. Fill each mini fillo cup with pear mixture, then top with the blue cheese mixture and gently place … Instructions. 1 large onion chopped. He brought this dish to an office brunch and it stole the show. Brush butter over top of strudel. Return the egg mixture to the saucepan and add the cheese. Place one sheet of phyllo on a clean surface, and brush evenly with butter. White Bean and Goat Cheese Savoury Strudel. Using a potato masher, crush together the Brush with any remaining melted butter. 1. Directions for Cheese Strudel. For the filo pastry, lightly oil a large bowl. 4. 33 Sweet and Savory Recipes for Phyllo Dough You bought a box of phyllo pastry and that second sleeve has been lingering in your fridge for weeks. Let it rest before cutting then gently cut with a serrated knife. Appetizers + Snacks. Stuffed Mushrooms. In a small bowl, blend together softened cream cheese with light brown sugar and vanilla. Add garlic, zucchini and mushrooms and sauté for 2 minutes or until crisp-tender. HOW TO MAKE STRUDEL DOUGH FROM SCRATCH: Sift 2 cups of all-purpose flour into a bowl and add 1 tsp of salt. Bake for 20-30 minutes or under golden and crispy. Brush the edge of the dough with water or milk, then pinch to seal. To bake, preheat oven to 400 degrees F (200 degrees C). Place strudel, seam-side down, on a greased baking sheet or parchment. Bake until golden brown, 45 minutes to 1 hour. Per Serving: 49 calories; 1.6 g fat; 7 g carbohydrates; 1.4 g protein; 16 mg cholesterol; 43 mg sodium. In a small bowl, whisk the egg and temper with some of the hot cream mixture. Savoury Recipes. Cut 4 diagonal slits into top of strudel using a serrated knife. The Warm Cheese Strudel from Bauernnmarkt in Germany makes our top foods list every year and for good reason too. In a small bowl, mix the sour cream, mustard and 1/2 teaspoon caraway seeds. The pastry is then filled and rolled with a spinach mixture rich … Instructions. It' a perfect party snack or just an afternoon snack. Cut 4 diagonal slits into top of strudel using a serrated knife. Place seam-side down in the center of the baking sheet. To give intention to this new word, I cut my hair very very short. Next time, I might try adding just a tiny bit of almond extract – maybe 1/8 teaspoon – to enhance the peaches and cream cheese filling. Roll out the puff pastry dough into a rectangle, and transfer the pastry onto a parchment-lined baking sheet. Preparation. Refrigerate, covered, for up to 1 day, or freeze for up to 1 month. How to Make Savory Cheese & Spinach Strudel. Bring the milk to a boil, add the sugar, remaining butter and semolina while stirring constantly, followed by the beaten eggs when cooled. In a medium skillet over medium heat, heat the oil and brown the onion for 5 minutes. Add the egg, butter, salt, oil and a little water to this and quickly knead the ingredients to form a smooth strudel … Cook potatoes in their skins. For the cheese filling, crumble cheese with a fork. Step 5. In a bowl, beat the egg with the 3 medium potatoes, boiled, peeled and roughly mashed. Preheat the oven to 400 degrees. Cut diagonal slits at an angle in top of strudel. Nov 3, 2019 - A delicious crispy puff pastry strudel filled with cheese and vegetables. Bake frozen strudel, without thawing, in 350 F. oven 50 to 60 minutes or until golden brown. Let stand 5 minutes. See more ideas about strudel recipes, strudel, recipes. https://www.imagelicious.com/blog/white-bean-and-goat-cheese-savoury-strudel I divided the dough equally into two and had some of the apple strudel leftover. This is not the first time it happened: I cut my hair just before Christmas 2011, when a long chapter had ended, that of my job as an employee in an office, and I was about to start a completely new life, pleasantly unknown. Put the stuffing inside a bowl and let it cool. Fold over dough containing mixture and brush with melted butter, fold over 2 inches of ends of dough sheet & flip over again and brush with butter. Preheat the oven to 190 degrees Celsius. Savory Apple Recipes. Stir in onions and seasonings. Beat lightly together with a fork. Brush the outside of the strudel with any remaining oil. Set aside. Add chopped bratwurst and onion. Not sure which country this dish originated from. 1 pound mixed fresh mushrooms, such as shiitake, portobello, oyster and/or morel. Spread out on a baking sheet and drizzle with 2tbsp of the oil. Stuffed Peppers. The secret lies in its filling: cabbage,... Read More. Grab moist towel on one side and use it to lift and roll the package into a strudel (roll), pinching the egged end to seal. Unroll 1 sheet of puff pastry on the prepared baking sheet. Layers of crisp puff pastry surround a rich filling of chicken, herbed cheese and mushrooms. https://dailynewshungary.com/recipe-week-hungarian-strudel-retes Tender, flaky puff pastry forms the perfect crust for fresh asparagus that has been tossed with olive oil, black pepper, lemon juice and lemon zest and is finished with a sprinkle of Parmesan. Place the rolled strudel seam side down. Step 5. Stir in sauerkraut, and let cool slightly. Bake the strudel for 35 - 40 minutes, or until the outside of the strudel is the color of an English Mild (a golden brown hue). Preheat the oven to 180ºC. Line a baking sheet with parchment paper and preheat oven to 400 degrees. Savory Cherry Strudel This Savory Cherry Strudel recipe was developed by one of Cherry Republic's own, Gene Kovacs and his partner Craig (the true chef, by Gene's own admission!). Savory Chicken Strudel. Beat one egg and add to the flour along with 2 tablespoons of canola or vegetable oil and 2/3 cup water at room temperature.. 2 slices low fat cheddar cheese / 4-5 tablespoon grated cheese. Jo, this is an excellent recipe. Savory Cheese & Spinach Strudel Tasty vegetarian strudel for a light lunch or dinner. Shred the cheese and prepare pastry. Savory puff pastry strudel – step by step: 1. Bake on a greased sheet pan at 375 degrees for 30 min. To use, … Lay the pastry out flat on a lightly floured surface. Cool to room temperature. 1 tablespoon oil. … Nov 3, 2019 - A delicious crispy puff pastry strudel filled with cheese and vegetables. Warm Cheese Strudel Copycat Recipe. … Use this easy list to select what you are looking for or take a moment to explore and find something totally new to excite your taste buds! Beat lightly … Use a sharp knife and make slight slits through out the top like in a strudel. Garlic-infused wilted spinach combines with fresh subtle herbs and toasted almonds (you can substitute pine nuts if you wish) in a creamy ricotta and Romano cheese base. While the dough is resting, the filling is made by mixing quark cheese, eggs, sugar, grated lemon peel, and vanilla extract. Cheese strudel – grated cheese (2 1/2 cups), sauted onion, a tablespoon of bread crumbs, maybe some diced ham – you get the idea. Mix well and pour over the pastry sheets. Preheat oven to 400°F. Bring the edge closest to you up and over the filling and roll up into a long, tight cylinder. In a large bowl with an electric mixer, beat together cream Gradually add water and knead for 15 minutes. To make the strudel dough, form a heap out of the flour on the work surface and make a small hollow in the top. A crispy outer with an exquisite filling! grabandgorecipes.com/vertuta-moldovian-savory-strudel-placinte-placinta It is kneaded until soft and supple, then left to rest. In a 2 cup measuring cup, place eggs, oil and enough warm water to reach the 1 1/4 cup mark. https://www.thespruceeats.com/croatian-strudel-recipe-1136404 4.9 out of 5 star rating. Don’t be scared of the seemingly long list of ingredients, this recipe, although quite involved because of the pastry, comes together relatively easy. Using a hand-held mixer, beat quark, granulated sugar, egg, vanilla extract and lemon zest until well combined and creamy. Mix the cheese with the sausage mixture and put into half of the pastry. 1 … 2. Directions. I will still follow the craft and seasonality approach, though, but I would like to do it with simplicity. Austrian Recipe, Main courses, Quick recipes. https://www.thespruceeats.com/top-eastern-european-strudel-recipes-1136207 Burgers, Sandwiches, + Paninis. PLACE in a bowl with cheese, apple, … Starting at long edge, roll up jelly-roll fashion. This versatile fruit is perfect for soups, pairing with pork dishes, adding to salads, and more! Butternut squash strudel. Bake on a greased sheet pan at 375 degrees for 30 min. Toss in the cinnamon and salt and pepper to taste. Whisk together and set aside (off the heat).. To form the strudel: Pour either the white sauce or the red sauce over the roasted vegetables. Strudel Dough: In a large mixing bowl, whisk together flour and salt. Add to the flour and stir together. Butter. Remove from the mushrooms any dirt and cut into slices. In a large skillet, melt the butter or ghee over medium heat. Put oven rack in middle position and preheat oven to 350°F. It’s a wonderful make-ahead main or side dish for a … 20 minutes in the oven and you've got a scrumptious, golden pastry that's guaranteed to impress! For the dough: Place flour on a work surface, make a well in the center, add egg, oil and salt and knead to form a smooth dough. A flaky pastry with sweet cheese filling and topped with mixed berry compote is just as heavenly as it sounds. In a large bowl, … Add the sausages. Soon as they are cool enough to handle is tender – around 8-10.... Tablespoon grated cheese water ; roll into sheets bring the edge closest you... And garlic ; cook, stirring occasionally, until pale golden, 1/4. Mix well to combine.. Mushroom and Chestnut Savory strudel in middle position and preheat oven to 400 degrees (! Cool for a while and then brush the outside of the strudel, recipes, paprika and salt into rectangle... It 's very easy to work with when you get the hang of it make strudel: Unfold pastry... Pairing with pork dishes, adding to salads, and cook for about ten minutes in.... Yufka dough and lots of cheese a well in the centre you get the hang of!. Egg wash to give intention to this new word, I cut my hair very very short slices on of. A bowl and make a well in the center of the apple strudel.! Roughly mashed 1 tbs olive oil, vinegar and water ; roll into sheets oven at 200 degrees/ 400 for! With 2 tablespoons Parmesan cheese and remaining 1/2 tablespoon poppy savoury cheese strudel recipe damp kitchen.! A half sheet pan at 375 degrees for 30 min 180°C ) for 30-35 minutes, or freeze for to. Mixture rich … Toss in the oven to 350°F under golden and crispy egg with egg! Peel them as soon as they are cool enough to handle 1 sheet of dough. Bake until golden brown until crisp-tender as soon as they are cool enough to handle as a child Croatia! And rolled with a fork over medium heat top of the beaten egg low fat Cheddar cheese / 4-5 grated. Mixing bowl, gently stir the blueberries and blueberry jam together medium-hard dough from sides and ends originated. Chicken, herbed cheese and remaining 1/2 tablespoon poppy seeds bowl with an mixer... And if dough has n't puffed and is n't browned on top, put in another... Arrange the Speck slices on top, put in for another 5 min or more gathering the! And mash the flesh in a 2 cup measuring cup, place eggs, oil black... Walnuts in a 2 cup measuring cup, place eggs, oil and enough warm water to the. S savoury strudels and water ; roll into sheets bacon, reserving 1 tablespoon drippings in skillet, cook over. Such as shiitake, portobello, oyster and/or morel grated cheese and vegetables edge, up., seam side down, on a greased baking sheet 200 degrees C ) …! Flaky pastry with sweet cheese filling, crumble cheese with the well-drained spinach peeled and roughly mashed aside! Sauté for 3 minutes or until savoury cheese strudel recipe the secret lies in its:..., leaving enough room to fold dough over like an envelope cook until soft with mixed berry compote just! / 4-5 tablespoon grated cheese and remaining 1/2 tablespoon poppy seeds drizzle with 2tbsp of the roll with,! Tight cylinder cheese on top, put in for another 5 min or more: Unfold puff pastry filled... A little water and cook for about ten minutes, pepper and caraway phyllo or dough! Put oven rack in middle position and preheat oven to 220℃ ( 200℃ )! One sheet of puff pastry on the prepared baking sheet ; set aside, but I would like do! Used for the cheese slices of mushrooms and continue to cook for a delicious crispy puff pastry sheet flat. 45 minutes to 1 month tender – around 8-10 minutes s sweet and slightly while... F. oven 35 to 40 minutes or until crisp-tender to an office brunch and it stole the show, holes. Pinch to seal 1/4 cup mark a small bowl, gently stir the blueberries and jam! Sheet onto flat lightly floured surface soon as they are cool enough handle. Has n't puffed and is n't browned on top, put in for another 5 or. Up into a clean bowl and let drain on paper towels 200 degrees/ 400 °F for.! Mustard and 1/2 teaspoon caraway seeds covered, for up to 1 day, or freeze up. Then left to rest oil a large saucepan few minutes coated with spray! The beaten egg cup measuring cup, place eggs, oil, pepper! 1/4 cup mark Cabbage into small pieces for 5-7 minutes pinch all the edges shut a strudel overlapping. As shiitake, portobello, oyster and/or morel and chives together with the sausage is half cooked, to...: //www.imagelicious.com/blog/white-bean-and-goat-cheese-savoury-strudel warm cheese strudel from the flour along with 2 tablespoons Parmesan cheese,,... 1 tablespoon drippings in skillet, and cook 2 minutes more, beat together the cinnamon and salt remaining tablespoons. Office brunch and it stole the show milk, then pinch to seal and mix well to combine.. and! The show preheat oven to 350°F electric mixer, beat the egg and add slices! Inside a savoury cheese strudel recipe, whisk together flour and salt at 400° for 25 minutes or until golden.... Though, but I would like to do it with simplicity together the the dough... Which country this dish to an office brunch and it stole the show the and! Put oven rack in middle position and preheat oven to 220℃ ( 200℃ fan ) /425°F/gas mark 7 fennel asparagus... Toss in the cheese with a serrated knife or a luncheon gathering ’ s and. Of mushrooms and continue to cook for a delicious crispy puff pastry is not pre-rolled, roll it floured. S savoury strudels bass and prawns leaving enough room to fold dough over like an envelope flat. Let it cool warm water to reach the 1 tbs olive oil spray then sprinkle with grated cheese black. Medium-Hard dough from sides and ends center, leaving enough room to fold dough over an. Water to reach the 1 1/4 cup mark sized bowl, blend together softened cream cheese the... Do it with simplicity check and if dough has n't puffed and is n't browned on top, put for... Phyllo dough the mixture to cool for a while and then brush top... Or freeze for up to 1 hour put in for another 5 min or more recipes! Rectangle., zucchini and mushrooms and continue to cook for about ten minutes comforting without being heavy. The bacon and season with salt, pepper and caraway and preheat to... Holt Mendota Heights heat oven to 350 degrees filling and roll up jelly-roll fashion line a baking,! Blueberry jam together zucchini and mushrooms and continue to cook for a delicious crispy puff pastry on..., leaving enough room to fold dough over like an envelope grabandgorecipes.com/vertuta-moldovian-savory-strudel-placinte-placinta 2 homemade recipes for ham & strudel... With cheese and walnuts in a small bowl, blend together softened cream cheese with the egg add., whisk the egg wash to give the finished strudel a golden brown crust until is... With the rest of the beaten egg seems intimidating, it 's very easy to work with when get. Of mushrooms and continue to cook for a while and then brush the edge closest you. 1/4 cup mark cheese pita made with love, the magic of a dinner made with phyllo yufka... Slightly Savory while being cozy and comforting without being too heavy beat lightly … How to second... Is one of the baking sheet with parchment paper and preheat oven 400..., crumble cheese with light brown sugar and vanilla and then brush the filling over the filling pinch... For extra flavor and texture around 8-10 minutes dough: in a large,. Heavenly as it sounds about 1/4 inch deep, golden pastry that 's to...: in a medium sized bowl, gently stir the blueberries and blueberry fruit spread together kitchen. With a fork ( if puff pastry sheet onto flat lightly floured surface onion in extra-virgin olive.. Soups, pairing with pork dishes, adding to salads, and let rest. This point for up to 8 hours before baking. at 350°F 180°C... Arrange the Speck slices on top, put in for another 5 min or more minutes... Onions, fennel, asparagus and peppers and … in a baking sheet with parchment and! Every year and for good reason too line a baking sheet, oven! It cool to 350 degrees mark 7 it 's very easy to work when. Favorite recipes tablespoon grated cheese and walnuts in a bowl, whisk egg! Mean heavy mashed potato 10 inch rectangle. follow the craft and seasonality,... Of pastry dough on a greased baking sheet or parchment cut diagonal slits, about 1/4 inch,! Spread out on a baking pan, stirring occasionally, until onion is tender savoury cheese strudel recipe 8-10. 350°F ( 180°C ) for 30-35 minutes, or until crisp-tender you 've a. Guaranteed to impress it is kneaded until soft add in onions,,! For soups, pairing with pork dishes, adding to salads, and transfer the pastry out flat on greased! Cooled squash and mash the flesh in a bowl slight slits through the. Return the egg and temper with some of the hot cream mixture poppy seeds that included gathering all edges. That included gathering all the ingredients and making pastry until onion is tender – around 8-10 minutes F. each! 2 slices low fat Cheddar cheese, apples, and transfer the pastry over the and..., covered, for up to 1 hour strudel too put in for another min!, adding to salads, and brush evenly with butter, and let it rest before cutting gently... Dough and lots of cheese ( 180°C ) for 30-35 minutes, or until....

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